Cooking

“I’ve never been this high.” This former police officer went from enforcing prohibition to competing on Bong Appétit, our weed cooking show. Watch more from VICE TV: Won’t Someone Grow Weed for the Children? Weed Desserts That’ll Have You Crawling to Bed A Very Stoned Date Night (With Weed Cheesecake) #VICETVArchive #BongAppétit #edibles Subscribe Now:
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#howtomake #guimmies #simplerecipe In this video I show you how I make gummies in 15 mintues! This recipe is super simple and a lot of fun to make. It uses just 3 simple ingredients!! Need hemp? Contact me at yorkrivercannabis@gmail.com Ingredients 1 3oz package of flavored jello/gelatin 1 (10gram) package of unflavored gelatin 1/3 cup
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In this episode of “Cooking with Cannabis”, John and JeffThe420Chef team up to make the ultimate pot brownie. This simple cannabis recipe is delicious and easy to make. Get the recipe below! Pot Brownie Ingredients: 3 sticks grass fed butter, melted 1 stick cannabutter (melted) 3 cups raw cane sugar 1 Tablespoon vanilla extract 4
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Not 10, not 20, not 30, but 40mg of cannabis were consumed in the making of this video! The cannabis conclusion to Zach’s bachelor party is here, and it’s a HIGH-end fine-dining experience unlike any other. Tickets are still on sale to view Without A Recipe LIVE until February 1st, https://www.tryguys.com/WAR – get yours and
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Pink Salt & Black Pepper Grinder | Pink Salt Grinder | Black Pepper Grinder | Grinder ⚡Product Link: https://amzn.to/3XgzkvL ⚡Our Website: https://bitly.net/3l9934Q ✅About this item👇👇 👉PREMIUM QUALITY: Himalayan Chef Salt and pepper mill set will look elegant in your kitchen. Perfect to use it on the table and take not only the compliments about the
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Paul Hekimian from Honeylove.org helps Abdullah and Ry make weed-infused honey, straight from the source. Check out this recipe for Weed-Infused Honey: http://bit.ly/2j5GBjg Subscribe Now: http://bit.ly/SUBSCRIBE-TO-VICELAND Follow VICELAND: VICELAND.com | https://www.viceland.com VICE Video | https://video.vice.com Full Uncensored Episodes on iTunes: http://itunes.com/Viceland Facebook | https://www.facebook.com/VICELANDTV Twitter | https://twitter.com/viceland Instagram | http://instagram.com/viceland Newsletter | http://bit.ly/1kpnyN6
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Next date night idea: making weed-infused cheesecake. Watch more from VICE TV: Making Weed Oil Without Blowing Up Your Home A VIP Weed Package Costs $20k How I Smuggle Weed From California to New York #vicetvarchive Subscribe Now: https://vice.video/SUBSCRIBE-TO-VICETV Follow VICE TV: VICETV.com | https://www.vicetv.com VICE Video | https://video.vice.com Facebook | https://www.facebook.com/vicetv Twitter | https://twitter.com/vicetv
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Weed cereal bars, weed donuts and weed ice creams – it was all up for grabs in this 2016 episode of Bong Appétit. Watch more from VICE TV: How to Make the Perfect Weed Waffles A Very Stoned Date Night (With Weed Cheesecake) The World’s Most Expensive Weed Grinder Cost $4k #VICETVArchive Subscribe Now: https://vice.video/SUBSCRIBE-TO-VICETV
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This marijuana-infused Mama Leone’s Soup with a creamy base and sauteed vegetables is an all-time favorite of chef Laurie Wolf’s, and it’s a snap to make. ___________ See more news on http://thecannabist.co Subscribe on YouTube: http://bit.ly/2ph3XWn Subscribe to The Cannabist Show podcast: http://dpo.st/2gDuNUK Watch The Cannabist Show: http://dpo.st/2a9VBqp Watch more Cannabist videos: http://bit.ly/2ph3XWn Facebook: https://www.facebook.com/cannabist/
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Abdullah enlists experienced cannabis chef and master of traditional Filipino cuisine Miguel Trinidad to cook up a weed-infused Kamayan feast. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Hungry? Sign up here for the MUNCHIES Recipes newsletter. https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter Check out http://munchies.tv for more! Follow Munchies here:
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With cannabis legal in some form in more than half of America, some of the nation’s top chefs are finding more ways to integrate it into their recipes. Correspondent Luke Burbank talks with chef Miguel Trinidad, who hosts dinners infused with cannabis, and with cookbook author Laurie Wolf, about cannabis cuisine. #cannabis #cookingwithcannabis #99thfloor “CBS
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Gourmet Cannabis Chef Scott Durrah teaches Fusion’s Chief Cannabis Correspondent, Ryan Nerz, how to cook a delicious chicken dish, using spices and Cannabis coconut butter. To Subscribe: http://fus.in/subscribe Visit us at: http://www.fusion.net Like us at: http://www.facebook.com/FusionNetwork Follow us at: http://twitter.com/thisisfusion View us: http://instagram.com/ThisIsFusion Read more: http://thisisfusion.tumblr.com/
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Abdullah invites innovative Korean chef Deuki Hong to raid the weed pantry and make keef-breaded chicken wings and infused kimchi-Spam stew. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Hungry? Sign up here for the MUNCHIES Recipes newsletter. https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter Check out http://munchies.tv for more! Follow Munchies
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Bodycam video was released by Seminole County authorities showing the aftermath of alleged cannabis-laced food being served at a wedding in February. Officers were called after many guests felt ill after eating. Authorities arrested the bridge, 42-year-old Danya “Shea” Glenny, and food caterer, 31-year-old Joycelyn Bryant, and charged them with multiple felony charges. These charges
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Abdullah and his team explore different flavors of cannabis and invite chef Taylor Persh to cook infused beef tartar, dumplings, and cream puffs using a variety of strains. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Hungry? Sign up here for the MUNCHIES Recipes newsletter. https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
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Jenny Dorsey, chef and founder of Studio ATAO, is making chewy, savory, and surprisingly easy to prepare yuba noodles that are doused in homemade THC-infused sesame oil. Yuba, or sliced tofu skin, replace traditional noodles in this recipe, and Jenny also explains how to decarb cannabis for cooking. Special thanks to Stone Road for providing
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