It may sound like a waste to throw the pot in the pot, but this cooking program will let aspiring chefs take their cooking skills a little higher. From snacks to full-course meals, marijuana adds an extra dimension to cuisine that not only improves the flavor but will have guests satisfying the munchies before they even start. (comments on part 10)
Pot In Pans 3 – Cooking with Marijuana 3 of 10
